This course is designed to help people plan and carry out effective controls and standards when handling food.

The course aims to highlight the some of the risks to the public associated with poor control and processes. It covers the basic knowledge required to handle food and maintain hygiene standards. Contents include, food contamination, bacteria, temperature, food storage, hygiene, cleaning and pest control.

This is a training course for people who are looking to learn about and attain a certificate in handling food safety. This may be a requirement of employment or for business involved in the preparation and sale of food.

Once successfully completed and the assessments passed a certificate of training is available for download or print.


VAT will be added at checkout

Food Handling & Hygiene

  • Please follow the link below. This will take you to the Lantra Website where you will be asked to register for the course and pay via Paypal. This is only available for individuals, if you are a business who would like to register 2 or more people please email me at so we can sort out the details and register all your candidates.

    Your consumer rights are unaffected. We hope you are successful and enjoy the new E-Learning course(s) from Lantra.